1. Mix the sausage: Combine the meats, salt, spices, baking soda, onions, and garlic in the bowl of a stand mixer. Massage by hand to combine. Fit mixer with paddle attachment and process meat mixture ...
When is a sausage sandwich even better than it sounds? When it’s cevapi on lepinje, with ajvar and kajmak. (Here, I’ll help: Say cheh-vop-ee on lay-pin-yah, with eye-var and kie-muck.) And onions. You ...
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