Just about all of the traditional dishes served at feasts celebrating the Chinese New Year -- which this year falls on Feb. 19 -- symbolize something wonderful to come. Round foods in particular are ...

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

Clams and bacon make a great combination, especially when you add a wine-flavored tomato sauce. This recipe for linguine with clams, bacon and tomato is wonderfully easy to prepare, too, taking only ...

"Baked cod is one of the easiest things to make. All you have to do is put the cod fillets in a baking pan, smother them with the topping, and bake for about 20 minutes, depending on thickness. Add a ...

Chefs John and Tony Alberti, aka the Alberti Twins, are stopping by the TODAY kitchen to make two of their favorite summery Italian entertaining recipes. They show us how to make spaghetti with fresh ...

It's a perfect date-night meal!

Linguine with clam sauce is one of those classic Italian dishes that every home chef should have in regular rotation. Not only is it super easy to make with fairly simple ingredients, but it’s ...

Chowder is an all-year, all-weather soup. When the weather is wet and chilly, there’s nothing more comforting than hunkering over a steaming bowl of chowder, with seafood and chunky potatoes jockeying ...

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Serve with plenty of crusty bread for dunking. Chef Jose Garces is regarded as a culinary expert in Spanish and Latin American cuisine, known for his expertise as an Iron Chef, a James Beard Award ...