Add Yahoo as a preferred source to see more of our stories on Google. If you’re craving restaurant-quality side rice, this homemade dish is the way to go. In this video, Allrecipes shows you how to ...

Side dish: Sushi rice, also known as vinegared rice, is the essential base for many Japanese dishes! Simultaneously sour, sweet and slightly salty, its distinctive feature is its sticky texture, ...

We may receive a commission on purchases made from links. Sushi-making might seem like a culinary black belt — something you leave to the professionals behind the counter while you sip sake and ...

To prepare the sushi rice, first, wash the rice to remove impurities. Then pour it into a bowl with cold water and replace it until it becomes clear. Then let it soak for an hour (1). Drain it (2) and ...

Sushi master and Iron Chef Masaharu Morimoto of MM by Morimoto shows how to make perfect sushi. From cooking and seasoning ...