You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. REGION — University of Maine Cooperative Extension is collaborating with ...

Have you ever thought about what it would take to get started making maple syrup? Maple production can be as simple as a few buckets in the backyard or several hundred taps in the woodlot on a farm.

"In order to have the maple flavor come through, you need dark-colored syrup," says Sorkin. "I think the lighter flavored stuff is better in cocktails and on fresh fruit where you just want a little ...

Add Yahoo as a preferred source to see more of our stories on Google. Bottles of different color maple syrup - Cindy Creighton/Shutterstock When you're perusing your way down the breakfast aisle at ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. STATE — University of Maine Cooperative Extension is collaborating with ...