Our cookbook of the week is Chop Chop by Ozoz Sokoh, a Nigerian food writer and educator based in Mississauga, Ont. Jump to the recipes: Nigerian salad with homemade salad cream, beef suya (nutty ...
Once upon a time, the Christmas dining table in my house was never complete without the ultimate Nigerian salad….boiled macaroni, chicken chunks, corned beef, egg slices, lots of baked beans, boiled ...
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