In the EU-funded project MicroMilk, researchers have developed a novel method for pasteurization of milk with microwaves. The system preserves the valuable components of milk, and is also suitable for ...
A new process could drastically improve milk's staying power. Researchers at Purdue University have developed a quick-fire way to add several weeks of shelf life to milk and make it generally safer to ...
The following essay is reprinted with permission from The Conversation, an online publication covering the latest research. Recent reports that the H5N1 avian flu virus has been found in cow’s milk ...
The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...
Research confirms that standard pasteurization methods effectively inactivate influenza viruses in milk, reducing public health risks and reinforcing the safety of dairy consumption. Study: ...
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